What's On @ WestWaters

Mother’s Day 2017

On: Sun, May 14 from 7:00AM to 9:30PM

Treat Mum on her day with breakfast, lunch or dinner! Have lunch with her on a 3-coursee set menu in our award winning a la carte Bistro.

Adults: $59 per person with 1 choice from each course

Entree:
Vietnamese baby calamari and pork belly salad with rice stick noodles and spiced lime dressing
or
Seared lamb rump on green pea puree, slow baked cherry tomatoes, sweet potato crisps and port reduction

Main course:
Cajun marinated, grilled pork rib, on creamed corn, roasted cauliflower and watercress salad, with blue cheese dressing
or
Seared Barramundi on caramelised shallots with truffled potato gratin, sautéed garden peas and tomato coulis
or
Roasted chicken breast with gnocchi Romano, slow baked tomato and creamy white wine and mushroom sauce

Dessert:
Baked peanut butter and chocolate cheesecake with peanut butter soil, chocolate fudge sauce and double cream
or
Steamed lemon pudding covered in coconut anglaise, with limoncello sorbet and coconut tuille

Kids: $19.90 (for children of 12 years of age and under)

Entree to share with 1 choice from the main & dessert menu

To start
Cheesy baked garlic bread

To follow
Mini cheeseburger with chips
or
Kids fish & chips (DF)
or
Kids pasta bolognaise
or
Kids schnitzel & chips

To finish
Layered lime and raspberry jelly (V/DF/GF)
or
Fluffy choc mousse with white chocolate flakes (V/GF)
or
Vanilla ice cream with chocolate or strawberry topping and sprinkles (V/GF)

*Breakfast in the Cafe & lunch in the a la carte Bistro will be a set menu.
For lunch full pre payment will be required to confirm your booking, with a no cancellation policy in place.
Any dietary requirements are required to be advised 7 days prior. Unfortunately, we cannot guarantee any requirements advised after this time.
Please be advised that as it is Mother’s Day, no further discounts, promotions or offerings will be available which includes (but is not limited to) Accor Plus discounts.

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